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Fermipan Italian yeast (4x11 gram)
[44 g.]

€1,35











Product Information

For a real Italian pizza you use the best flour and the best yeast. Especially for you PastaEtc offers first class Fermipan dry yeast. Fermipan has been the trusted choice of (pizza) bakers around the world. This handy box contains four bags of 11 grams each. Each bag is suitable for 1 kg flour. You mix the instant yeast dry with the flour, then knead the dough and process as usual. When using Fermipan you can replace a portion of fresh yeast by 1/3 part Fermipan.

Company Information

Fermipan is made in Casteggio and became part of AB Mauri in 2008, one of the world's leading manufacturers and suppliers of baker's yeast and bakery ingredients. The Italian experts have in-depth knowledge of the biochemistry of yeast and are experts in fermentation technology. They know how yeast behaves, how it should be used, which strains work best in each application and how to make yeast of consistent quality and activity.

This product was added to our catalog on Sunday 16 January, 2011.
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