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Fusilli n˚ 34 da Agricoltura Biologica (bb 26-6-2018)
[500 gr]

€3,25 €2,25











Product Information
De Cecco introduces its new line of pasta, resulting from a tradition dating back hundreds of years and from the careful selection of only the purest ingredients. The products are made with organically grown durum wheat semolina, using completely natural methods with regard to the environment and people’s health. The ingredients are cultivated according to European standards of organic agriculture, through processes which: respect the natural equilibrium of the environment; do not use chemical fertilizers or artificial chemical insecticides; use techniques in natural cultivation and fertilizing; do not use genetically modified seeds; are subject to rigorous testing, inspection, sampling, and analysis through a standard System of Control used throughout the European Union.
Fusilli (pasta twists) belong to the very short straight cut pasta format and they are a speciality of the Campania region, in Southern Italy. They have a spiral shape with a 10 mm diameter, a 41 mm average length, and a thickness between 1,35 and 1,48 mm. In ancient times Fusilli were hand made according to a method handed down from mother to daughter, which consisted in twisting a "spaghetto" long thread of pasta, around on a knitting needle with a swift movement of a clever hand. This kind of ability reminded the movement of the spinning machine. In fact the word "fusillo" comes from "fuso", spindle, the rod the spinners used to work with.

Recommended with
Very tasty with ragù napoletanaand ricotta sauces. Excellent also with tomato vegetable sauces with peppers, aubergins, olives and capers.

Cooking indications
11 minutes

Typical nutrition value per 100 gram
Energetic value 340 kcal/1445 kJ
Proteins 11,0 gram
Carbohydrates 71,2 gram
of which Sugars 2,4 gram
Fats 1,5 gram
of which Saturates 0,3 gram
Fibre 3,6 gram
Sodium 0,004 gram

* this offer is not eligible for additional discounts

This product was added to our catalog on Sunday 22 April, 2018.
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Fusilli n˚ 34 da Agricoltura Biologica (bb 26-6-2018)
Fusilli n˚ 34 da Agricoltura Biologica (bb 26-6-2018)
€3,25
€2,25
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